La+Comida+de+Spain

__**La Comida de Spain **__ Food is a major industry in Spain. In north Spain, these fruits, vegetables, grains, and animals are grown - milk, pork, poulty In the south and east coasts of Spain these fruits, vegetables, grains, and animals are grown – olives, fruit and [|vegetables] Yes, fishing is an industry in Spain. They harvest tuna, mussels, sardines, white tuna, cephalopod, mackerel, and anchovy. **Spain imports vegetables, fruits, and nuts. They do not need to import very much food from other countries because they produce so [|much.]** Cocoa, potatoes, avocadoes, and tomatoes are exported to Europe. Scotch whiskey is exported all over the world.

7% of the population in Spain grows or raises [|food.]

14,285, 000 hectares are used for growing crops and raising [|animals.]

The poverty rate is 19.8%. Those people do not have enough [|food.]

In Spain, meat, olives, vegetables, bread, eggs, nuts, and garlic are [|often] [|used.]

Foods do vary by regions. The north eats a lot of fish and dairy. In the east, they eat fish, vegetables, and rice. In the south, they eat many lemons, oranges, and olives. In the center, they eat game, including wild boar. In the islands, they eat bananas and tropical[| fruits.]